Fresh Apple Pie Fries
APPLE PIE FRIES
INGREDIENTS
- 1 package Refrigerated Pie
Crust (2 crusts) - 10 oz Apple Pie Filling
- 1 Egg
- 1 tsp Cinnamon
- 1/4 tsp Nutmeg
- 1/4 cup Sugar
- Sparkling Sugar
- Caramel Topping for dipping
DIRECTIONS
- Preheat the oven to 350.
- Spray cookie sheet with non
stick spray or use silicone mat and set aside. - Alow crusts to warm slightly
to make them easier to work with. - Dust work area with flour and
slightly roll out crusts. - Pulse in food processor a
couple of time or use a knife to chop pie filling into smaller pieces. - Spread apples over top of 1
crust leaving about 1/8″ uncovered at edges. - Place other crust on top.
- Cut into 1/2″ strips and then
cut to fries sized lengths.
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