Fresh Knock You Naked Bars


Knock You Naked Bars Beautiful Knock You Naked Bars Recipe











Ingredients






Bars




  • 2 1/4 c. all-purpose flour

  • 1 tsp baking soda

  • 1 tsp salt

  • 1 c. butter softened

  • 3/4 c. sugar

  • 3/4 c. packed brown sugar

  • 1 tsp vanilla extract

  • 2 eggs

  • 2 c. semi-sweet chocolate chips




Caramel Sauce




  • 5 oz evaporated milk

  • 1 bag 14 oz caramels

  • 1/2 c. peanut butter




Instructions




  1. Preheat oven to 375 degrees. Grease a 9 x 13 in pan.

  2. Combine flour, baking soda and salt in small bow. Beat
    butter, sugar, brown sugar and vanilla in a large mixing bowl until creamy. Add
    eggs, one at a time, beating well after each addition. Gradually mix in flour
    mixture. Stir in chocolate chips.

  3. Spread half of cookie dough into the prepared pan. Bake for
    8-10 minutes. Remove from oven.

  4. While the cookie dough is baking melt caramels and
    evaporated milk in a double boiler. Add peanut butter after caramels are
    melted. Melt thoroughly. Spread over baked cookie dough base.

  5. With the remaining cookie dough, drop by spoonfuls ontop of
    the caramel mixture.

  6. Bake for 15-20 minutes or until light golden brown.






Base Recipe adapted from this SITE







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