Luxury Creamy Garlic Parmesan Chicken and Mushrooms Recipe
INGREDIENTS
- 2 tbsp extra virgin olive oil
- 4-6 small chicken breasts, or 2-3 chicken breasts, trimmed
to be around 6 oz apiece - salt and pepper, to taste (about a pinch each)
- 8 oz cremini mushrooms, cleaned and stems removed (optional,
slice into thick slices) - 1/2 cup butter
- 1/2 cup chicken stock
- 1/4 cup minced garlic
- 1 tbsp italian herb seasoning blend
- 1/4 cup grated parmesan cheese
- parsley or green onions, to garnish
INSTRUCTIONS
- In a large pan, heat olive oil on medium high until
shimmery. - Add chicken.
- Season with salt and pepper, and brown each side until deep
golden brown, about 3-4 minutes per side. - Add mushrooms to dish.
- Let mushrooms brown with chicken, another 4 minutes,
stirring occasionally to prevent burning. - Add garlic and italian herb blend, let garlic soften and
become fragrant, about 3 minutes. - Add butter and stock to pan, taking care to scrape up any
browned bits. - Let stock reduce, 4 minutes.
- Stir in parmesan cheese and top with parsley or green onions
to garnish. - Serve over pasta, rice, vegetables, or on its own.
This Recipe adapted from >>>> Click Here
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