Luxury Upside Down Strawberry Cake


Upside Down Strawberry Cake Beautiful Upside Down Strawberry Cake











Ingredients








  • 2 c. fresh strawberries crushed

  • 2 3 oz strawberry Jell-O

  • 3 c. miniature marshmallows

  • 18.25 oz. strawberry cake mix + ingredients to
    prepare cake mix

  • Cool Whip








Instructions








  1. Take your two cups of strawberries and crush them with a
    fork. Pour into a greased 9×13 in cake pan. Sprinkle strawberry
    Jell-O over the top of the strawberries. Then sprinkle the marshmallows over
    the Jell-O.

  2. Prepare cake mix according to package directions. Pour over
    the marshmallows.

  3. Bake at 350 degrees for 40-50 minutes or until cake tests
    done. Let sit for about 15 minutes and then run a knife around the outside of
    the cake. Flip onto a serving tray. Refrigerate.

  4. Serve with Cool Whip. Store leftovers in refrigerator.






Base Recipe adapted from this SITE







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