New Keto Lemon Coconut Balls


Keto Lemon Coconut Balls Elegant Lemon Coconut Cream Cheese Balls Make A Tasty Snack











Ingredients:






  • 1/4 cup(60g) cream cheese

  • 1 tsp 14% sour cream

  • 2 tsp fresh lemon juice

  • zest from 1/2 a large lemon

  • 1/2 cup+2 tbsp(77g) Almond Flour

  • 2 tsp Truvia

  • 1 tbsp Splenda (or to taste)

  • 1/4 tsp vanilla extract

  • 1/16 tsp salt





































Coating:






  • 1/4 cup(15g) Flaked or Shredded Unsweetened Coconut

  • 1 tsp truvia (or 1 tbsp of another sweetener)









Directions:






  1.  Combine all base
    ingredients until a thick dough forms.

  2.  Freeze the dough for
    5-7min.

  3.  Mix your coconut and
    sweetener on a small plate or bowl.

  4.  Remove the dough from
    the freezer and roll it into 10 small balls. keto lemon coconut balls

  5. Coat each ball gently in coconut until fully covered.keto
    lemon coconut balls

  6. Place back on a plate and freeze for 30min-1 hour.

  7. Enjoy immediately or store in the fridge or freezer
    (depending on the texture you prefer) in an air-tight container!




























Read Full Recipe —> Click Here







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