New Knock You Naked Bars


Knock You Naked Bars Lovely Knock You Naked Bars











Ingredients








Bars






  • 2 1/4 c. all-purpose flour

  • 1 tsp baking soda

  • 1 tsp salt

  • 1 c. butter softened

  • 3/4 c. sugar

  • 3/4 c. packed brown sugar

  • 1 tsp vanilla extract

  • 2 eggs

  • 2 c. semi-sweet chocolate chips





































Caramel Sauce






  • 5 oz evaporated milk

  • 1 bag 14 oz caramels

  • 1/2 c. peanut butter













Instructions






  1. Preheat oven to 375 degrees.
    Grease a 9 x 13 in pan.

  2. Combine flour, baking soda and
    salt in small bow. Beat butter, sugar, brown sugar and vanilla in a large
    mixing bowl until creamy. Add eggs, one at a time, beating well after each
    addition. Gradually mix in flour mixture. Stir in chocolate chips.

  3. Spread half of cookie dough into
    the prepared pan. Bake for 8-10 minutes. Remove from oven.

  4. While the cookie dough is baking
    melt caramels and evaporated milk in a double boiler. Add peanut butter after
    caramels are melted. Melt thoroughly. Spread over baked cookie dough base.

  5. With the remaining cookie dough,
    drop by spoonfuls ontop of the caramel mixture.

  6. Bake for 15-20 minutes or until
    light golden brown.































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